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Welcome to our Kitchen!

Pies, Tarts & Galettes

Mini Marzipan Apple Galettes

The Best Apple Crumble Pie

Sour Cherry Galette with Spelt Flour

Vegan Peanut Butter Chocolate Pie with Pretzel Crust

Fresh Strawberry Pie

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welcome to my kitchen

Hey there! I'm Aimee. Loody is the nickname my grandma gave me when I was little and would go to her house to bake cookies and make jam. What you'll find here are moments from our life alongside a collection of simple, feel good recipes made in our Vermont kitchen. Our recipes are approachable, seasonal whenever possible, and mostly plant based. Thanks for stopping by! Read More…

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And now starts the season where everything I wear

And now starts the season where everything I wear and eat is the same shade of Timberland boot brown🍂.

Chewy vegan peanut butter cookies with melty dark chocolate on top to take us into the weekend. Who’s ready??🍪

Also, where my neutral color palette lovers at??🤎

...and plants. Because we have a lot.🐶🌿 Coz

...and plants. Because we have a lot.🐶🌿

Cozy fall vibes are coming in STRONG at our house. Mums on the front porch starting in September and pumpkins coming soon for October. Actual cobwebs around the doorframe year round...because who has time for that?🍂🕸🎃

Haven’t done a CSA post in a while. Early fall h

Haven’t done a CSA post in a while. Early fall hauls are my FAV. Just look at the size of that yam🍠😍

I’m going to make SO MANY sweet potato fries 🍟

What are you favorite fall veggies?🥔🧄🥕

When it’s #toasttuesday but all you want is a ci

When it’s #toasttuesday but all you want is a cinnamon sugar coated cider donut😜.

Hoping to get out apple picking and cider donut noshing soon (as in this weekend, because I CANNOT wait any longer). Also, our front porch needs at least 10 pumpkins. We better get to work. 🎃

Has anyone else gotten pumpkins yet? How about apple picking? Is it too soon? 🍎🍂

Pumpkin bread loaded with dark choc chips. Who’s

Pumpkin bread loaded with dark choc chips. Who’s ready?😍

Swedish ivy (Plectranthus verticillatus). She got

Swedish ivy (Plectranthus verticillatus). She got too big for her nursery pot so I finally upgraded her to a cozy terra cotta plant condo.

They grow up so fast😭

I got this ivy as a tiny cutting from my mom at the beginning of the year. Needless to say, she’s thriving🌿. (The plant is thriving, but mom is doing great too💛)

Our waffle iron is still busted, so funfetti cupca

Our waffle iron is still busted, so funfetti cupcakes for for brunch it is!🧁

What are you brunching on this weekend?🥂🧇🍳🥞

This is probably the cleanest the plant station in

This is probably the cleanest the plant station in my she-cave/home office will ever be.🌿👏🏽

...but where’s the fun in having a clean plant station?? I prefer an inch of dirt and a crew of happy plants everywhere. 🌿🌵🌱🎍

Also, Marty the Monstera is getting ready to put out not one but TWO new leaves. I’m so proud☺️.

Also ALSO, my mom taught me how to make those macrame plant hangers last weekend - how cool, right?? Love a good DIY craft afternoon, especially with mom💛.

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